Ritual Cacao Bullion Bars

Ritual Cacao Bullion Bars

from £28.00

Our 200g and 500g Ritual Cacao Bullion Bars are lovingly handmade in our unit in Camberwell, London. These beautifully crafted bars are made by grinding Cacao Nibs into a smooth liquor, and pouring into our exclusive moulds. There is absolutely nothing added or taken out of our ceremonial-grade liquor, it’s 100% pure chocolate.

We have intentionally modelled our Cacao Bars on actual gold bars, so every time you make your brew, you are reminded that ceremonial-grade Cacao is worth its weight in nutritional gold.

200g or 500g
From bean to bar
Easy to chop and handle
Easy to store
Beautifully designed
Individually wrapped for freshness
All packaging is 100% compostable & recyclable

Weight:

200G 500G

Quantity:

Add To Cart

Our delicious Tsatsayaku Cacao Bars are made from the Arriba Nacional / Fino de Aroma cacao nibs from the Ecuadorian Amazon.

Tsatsayaku Cacao has a light and smooth taste.
Use it in desserts, smoothies and energy balls, and it can even bring a velvety depth to savoury sauces, soups and stews.
Chop up 20-25g for a daily dose of cacao to nourish your body and brighten your mood.
Chop up 42g of cacao for ceremonies, rituals, and shamanic journeys.
Our Tsatsayaku Cacao Bars are lovingly hand made and packaged by our team in London in fully recyclable kraft material.
Sealed in biobased compostable packaging for extra freshness.

ABOUT THE TSATSAYAKU ASSOCIATION

When you buy our ceremonial-grade Tsatsayaku cacao, you not only receive a bar of pure chocolatey love and goodness, you are also directly supporting an Association made up of 113 Kichwa and Mestizo families that is striving to produce and conserve ancestral cacao and provide a fair price to all its members. The cacao itself is grown in the traditional Kichwa or ‘Chakra’ method, which has a conscientious respect for the natural environment and seeks to preserve biodiversity.

ASHANINKA vs TSATSAYAKU CACAO

Our Tsatsayaku Cacao is light, smooth and silky, making it the perfect introduction for those who are new to cacao. We find Tsatsayaku cacao is slightly less bitter than Asháninka cacao, and if you drink cacao regularly, you may start to notice distinctions in flavour, texture and how the cacao affects your meditation or shamanic journey.

Each cacao has its own personality and it's quite literally a matter of taste as to which cacao medicine suits you best! :) If you’ve never tried either cacao, why not start with our taster pack to see which one you prefer?

SHIPPING

We ship our cacao out on Mondays, Wednesdays and Fridays using Royal Mail tracked 48 or 24.
If you have any enquiries about your order including timings or tracking, please contact Rosi on orders@ritualcacao.co.uk.

INTERNATIONAL ORDERS

We suggest ordering up to 1.5kg per order to make delivery cost efficient: when ordering more than 1.5kg, the postage cost rises significantly.
Please include your mobile number at check out.
International deliveries can take anywhere between 1 - 4 weeks to arrive.

OUR PACKAGING