Delightful Date Snacks
You'll never regret making these delightful cacao, date and nut butter treats—trust us! With only three ingredients, they're incredibly easy to prepare. Enjoy them whenever you crave something sweet yet healthy. Rich in flavour and incredibly satisfying, they're perfect for any time of day…
RECIPE: Vegan & Gluten Free
Ingredients
100g Ritual Cacao
8 Dates (approx)
Nut Butter (almond, cashew, peanut)
Instructions
Melt the Cacao: Place the cacao in a glass bowl and set it over a saucepan with lightly boiling water. Stir occasionally until the cacao is fully melted.
Prepare the Dates: While the cacao is melting, slice each date along one side and remove the stone.
Fill the Dates: Fill the dates with your favorite nut butter, such as peanut, almond, or cashew butter. Avoid using runny nut butters for the best results.
Prep the Tray: Line a plate or tray with grease-proof paper.
Dip the Dates: Once the dates are filled and the cacao is melted, dip each date into the cacao, ensuring they are completely covered.
Chill: Place the cacao-coated dates on the grease-proof paper and refrigerate for at least ten minutes.
Enjoy your delicious and healthy cacao and date treats! Just double the recipe if you want to make a bigger batch :)
We recommend using our bagged cacao liquor that comes in chopped chunks for this recipe. Perfect for cooking and creating your own treats at home.
100% Pure Ceremonial-Grade Cacao. No additives, sweeteners, or preservatives.
Our Fino de Aroma cacao is sourced from smallholder farmers in the lush, fertile lands of the Chocó Andino region of Ecuador. This cacao is celebrated for its exceptional quality, fine aroma, and complex flavour. CLICK HERE to read more.
Cacao has long been revered for its wide range of health-giving properties. As one of the highest plant-based sources of iron and magnesium on the planet, our Ecuadorian Cacao is packed full of anti-oxidants and feel-good compounds, making it a natural and delicious way to boost your mood and support your well-being!
Our Ecuadorian cacao is:
Organically Grown
100% Pure Cacao
Heirloom Beans
Non-GMO
Fairly Traded
Vegan & Gluten Free
Heavy Metals Tested
100% Pure Ceremonial-Grade Cacao. No additives, sweeteners, or preservatives.
Our Criollo Cacao is sourced from central regions of Peru, where it is grown using sustainable farming practices by Ashaninka and Nomatsigenga communities. This premium variety, is renowned for its delicate, complex flavour and smooth, earthy richness.
Cacao has long been revered for its wide range of health-giving properties. As one of the highest plant-based sources of iron and magnesium on the planet, our Ecuadorian Cacao is packed full of anti-oxidants and feel-good compounds, making it a natural and delicious way to boost your mood and support your well-being!
Our Peruvian cacao is:
Organically Grown
100% Pure Cacao
Heirloom Beans
Non-GMO
Fairly Traded
Vegan & Gluten Free
Heavy Metals Tested